OCT/NOV 2018

HELLO!

WELL IT COMING TO THE END OF NOVEMBER, AND WE HAVE HAD A COUPLE OF BUSY MONTHS SINCE WE LAST UPDATED THIS BLOG!

WHAT HAVE WE BEEN UPTO?ย 

WELL.

  • WE HAVE HAD A MINI HOLIDAY, WHICH IS AWAYS A GOOD THINGย 
  • WE MADE OUR FIRST BATCH OF OUR AUTUMN SODA ‘PEAR AND GINGER’ WHICH TURNED OUT SUPER TASTY AND BY FAR MY FAVOURITE SODA YET!
  • WE JUST MADE OUR LAST BATCH OF PEAR AND GINGER, WHICH IS A SHAME, BUT MAYBE IT WILL BE RETURNING NEXT YEAR! WE SHALL SEE ๐Ÿ™‚
  • WE HAVE BEEN ASKED TO SUPPLY OUR DRINKS AT THE MANCHESTER VEGAN XMAS DO, WHICH IS SUPER EXCITING AND WE ARE THRILLED TO HAVE THE OPPORTUNITY TO WORK WITH THEM!

unnamed-5

SO BASICALLY IT IS BUSINESS AS USUAL, WE HAVE A FEW REALLY COOL THINGS LINED UP FOR THE NEW YEAR AND CANT WAIT TO SHARE THEM WITH YOU!

cropped-cropped-logo.jpg

SEPTEMBER 2018

PEARANDGINGER.jpg

  • THIS MONTH WE ARE MAKING ANOTHER BATCH OF HIBISCUS LEMONADE TO BE CANNED! ITS SUPER EXCITING, WE LOVE THEM!
  • WE HAVE BEEN TESTING OUR LATEST SEASONAL SODA, WHICH WILL BE RELEASED VERY SOON. WE HAVE CHOSEN TO USE PEARS AND GINGER TO MAKE AN AUTUMNAL SODA! WE MADE A VERSION OF THIS SODA ABOUT 2 YEARS AGO, WHEN WE WERE JUST STARTING OUT, AND ARE VERY HAPPY TO BE BRINGING IT BACK! (ITS LAURAS FAVOURITE)
  • WE HAVE SOME PLANS WITH OUR FRIENDS AT MARBLE BREWERY TO MAKE SOMETHING FRUITY FOR THE BEER WORLD

Screen Shot 2018-09-18 at 10.54.04